Sheer Khurma Photography

Sheer khurma is a rich vermicelli pudding made with milk lots of nuts dates and sugar. I ve seen my mom make this dessert since my childhood and it s honestly one of the most special desserts we make at home. The memory of that evening was imprinted in my mind not just because it was my first eid invitation but also because of her warm hospitality which was reinforced with her sheer khurma.

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It is originally persian but is now popular across the indian sub continent and central asia.

Sheer khurma photography. Sheer khurma stays good in the refrigerator for almost 2 3 days when stored in an airtight container. Sheer khurma is a traditional pakistani sweet usually served on eid ul fitr eid ul adha and sometimes other family happy gatherings. Debjanir rannaghar debjanir rannaghar recipes eai special shjeer khurma recipe eid al adha eid recipes eid sweet eid sweets food blogger in kolkata food historian debjani chatterjee alam food influencers india food photographer in kolkata food photography home chefs india home chefs kolkata hyderabadi sheer khurma recipe indian. Sheer khurma is made with milk vermicelli dried dates and sugar.

Sheer khurma is a dish that originated in one area along the silk road and then gained popularity in other parts of it. Its often made during eid in the indian subcontinent afghanistan and also parts of central asia. Sheer khurma as many know it by the name sivayi is a traditional muslim dessert that is widely eaten in muslim households around the world. Do not leave it outside for more than 8 hours as its a delicate dessert.

Sheer khurma is a dessert cooked with milk dates and vermicelly and considered as an eid special and is immencely popular amongst muslim community. I have noted that when i serve it to guests they like to have it even they tell me that they are coming to eat sheer khorma. It s a dessert for special occasions especially eid. It is a traditional muslim festive breakfast and a dessert for celebrations.

The dish literally means milk with dates. Sheer khorma or sheer korma is a rich mughlai dessert of vermicelli pudding made during festive occasion. I myself have prepared it many times on eid and also when my kids requested me for it. Eid festivities are kind of incomplete until and unless you have sheer khurma.

Food photographer in kolkata food photography home chefs india home chefs kolkata hyderabadi sheer khurma recipe. Sheer khurma recipe with step by step photos. Sheer khurma or sheer khorma is a festival vermicelli pudding prepared by muslims on eid ul fitr and eid al adha in afghanistan indian subcontinent and parts of central asia. Arunita datta the first time i had sheer khurma was at my friend rabiya s place during eid.

Sheer stands for milk and khurma stands for dates in persian language. Pretty much all include milk vermicelli and dates at a minimum. When ready to eat just thaw it on the counter for 2 3 hours and then micro it until it is warm. This can be easily frozen in a freezer safe box for about 2 months.

You ll find a few variations to this dish around the region.